
Snacks
all served with fries

Fresh conch with vegetables and herbs, deep fried in a savory batter.

Tenderized chicken, lightly dredged and deep fried.

Tenderized conch, lightly dredged and deep fried.

Seasoned beef burger smashed and grilled.

Seasoned beef burger smashed and grilled with cheese.
Seasoned beef in a savory pastry dough, baked to perfection.

Grouper filet, seasoned with lime & pepper, lightly dredged and deep fried.

Your choice of white or dark meat, seasoned and deep fried.
White (breast & wing) or Dark (leg & thigh)

MAINS
ALL served with pigeon peas & rice, and 1 side

Steamed: Whole snapper, lightly pan-fried in a savory tomato-based sauce.
Fried: Whole snapper, seasoned with lime and pepper, lightly dredged and pan-fried.
Steamed: Your choice of white or dark meat, lightly fried in a savory tomato-based sauce.
Fried: Your choice of white or dark meat, dredged and fried until golden.
White (breast & wing) or Dark (leg & thigh)

Sides

Aromatic seasoned rice with pigeon peas and herbs.

Bahamian macaroni with onions, sweet & hot peppers, thyme, baked to a golden-brown crust.


Lettuce with sliced tomato.

Shredded purple and green cabbage with carrots tossed in a sweet, creamy vinaigrette.
sauces
Goombay Sauce | calypso sauce | spicy ketchup

DESSERTS

Fresh guava wrapped in a sweet dough, topped with guava rum sauce.

Vanilla cake with rum glaze.

Drinks

Traditional Bahamian punch.



Freshly-squeezed Bahamian limeade.
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